CHOCOLATE-CINNAMON PULL-APART BREAD RECIPE

Chocoláte-Cinnámon Pull-ápárt Breád - crázy delicious pull-ápárt breád loáded with chocoláte chips ánd cinnámon. á must-báke!

Ingredients

• 1 pound frozen white breád dough tháwed
• 4 ounces semisweet chocoláte chips
• 1/3 cup sugár
• 1/4 teáspoon ground cinnámon
• 4 táblespoons unsálted butter át room temperáture
• 1 teáspoon pure vánillá extráct
• Pinch of sált

Instructions

1. Roll ánd stretch the dough into á 12-inch squáre on á lightly floured surfáce. Combine the chocoláte chips, sugár ánd cinnámon in á bowl.
2. Combine the butter, vánillá ánd sált in á sepáráte bowl then spreád over the 12-inch squáre of dough. Sprinkle with the chocoláte mixture, pressing lightly. Cut the dough into 16 smáll squáres ánd máke 4 stácks of 4 squáres eách.
3. Pláce eách stáck on its side in á buttered 9-by-5-inch loáf pán. Gently sepáráte the dough láyers so the dough fills the pán. Sprinkle with ány fállen pieces of chocoláte. Cover the loáf loosely with plástic wráp ánd set áside in á wárm pláce until the dough rises by hálf its size, 1 to 2 hours.

Full Recipe: CHOCOLATE-CINNAMON PULL-APART BREAD RECIPE

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